1 tsp5 mL Canola or Vegetable Oil
1 1/2 cups375 mL carrots chopped (approx. 2 large carrots)
1 1/2 cups375 mL celery, chopped (approx. 2 stalks)
1 onion, chopped
2 cloves garlic, chopped
2 lbs1 kg Yukon Gold potatoes, peel and chopped in 1" (2.5 cm) pieces
4 cups1 L chicken stock, vegetable stock or water
2 cans708 mL Carnation® Regular or 2% Evaporated Milk
1/4 cup50 mL chopped fresh dill
Salt to taste