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Did you think it was just for dessert?
The slight caramelized flavour in Carnation Evaporated Milk makes it a chef's choice for appetizers and snacks. And it's the perfect way to add a creamy texture to these soups without the fat of using cream. Try it and see for yourself! Don't forget to rate the recipes and if you're a member, feel free to add comments and mark your favourites too.
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