Ice Pops

Name: Ice Pops
Cook time: 10 min
Yield: 8
Ingredients: 1 can (354 mL) Carnation® 2% or Fat Free Evaporated Milk 2% Evaporated Partly Skimmed Milk; 1/3 cup (75 mL) chocolate or strawberry syrup

Prep Time N/A

Cook Time 10 mins

Serves 8

Difficulty N/A

Ingredients

1 can (354 mL) Carnation^® 2% or Fat Free Evaporated Milk
1/3 cup (75 mL) chocolate or strawberry syrup

2% Evaporated Partly Skimmed Milk

Directions

Step 1:

Stir together evaporated milk and syrup; pour into plastic ice pop molds and put plastic in place.

Step 2:

Freeze 4 hours or until firm.

Step 3:

Let stand at room temperature 15 to 20 minutes before serving.