Cheddar Broccoli Sauce
Makes: 3 1/2 cups (875 mL)
Prep Time 15 mins
Cook Time N/A
Serves N/A
Difficulty N/A
Ingredients
- 8 oz (250 g) broccoli, cut in small florets, cooked
- 1 cup (250 mL) grated cheddar cheese
- 1/4 cup (50 mL) chicken stock
Directions
Step 1:
Prepare Carnation® Simple White Sauce as directed.
Step 2:
Stir broccoli, cheddar cheese and chicken stock into hot white sauce.
Step 3:
*Try the Cheddar Broccoli Sauce over Roasted Chicken.
Tip
Sauce can be refrigerated for up to 2 days. It may thicken so just thin out with a bit of chicken stock or evaporated milk when reheating.