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Recipes Dinner and Main Dishes
Sauteed Chicken Breast

Ingredients Preparation
1/4 cup[50mL]flour
1/4 tsp[2mL]garlic powder
  salt and pepper to taste
4 chicken cutlets, pounded thin
1 tbsp[15mL]Crisco® Vegetable or Canola Oil
Combine first 4 ingredients in a resealable plastic bag. Add chicken and shake to coat.

Heat oil in medium skillet over medium heat. Cook chicken on both sides until lightly browned, about 3-4 minutes per side.

Pour Creamy Mushroom Garlic Sauce over chicken before serving.

Suggested Sides: Grilled or roasted mixed vegetables: red and green peppers, zucchini, onions, eggplant, mushrooms.


Sauteed Chicken Breast
Rate: 8 rating(s)